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Elsevier Science
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Subjects
Nonfiction
12
Technology
10
Engineering
10
Cooking & Food
5
Science
4
Chemistry
1
Creators
Peter A. Williams
12
Glyn O. Phillips
11
J F Kennedy
6
A Dyer
1
J L Piculell
1
M J Hudson
1
V C Hascall
1
Format
Adobe PDF eBook
12
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12
Adobe EPUB eBook
5
Kindle Book
5
Imprint
Woodhead Publishing
12
Handbook of Food Proteins
Woodhead Publishing Series in Food Science, Technology and Nutrition (Series)
Glyn O. Phillips
Editor
Peter A. Williams
Editor
(2011)
Cellulose and Cellulose...
J F Kennedy
Editor
Glyn O. Phillips
Editor
(1995)
Cellulosic Pulps, Fibres and...
J F Kennedy
Editor
Glyn O. Phillips
Editor
(2001)
Gums and Stabilisers for the...
Peter A. Williams
Author
Glyn O. Phillips
Author
(2000)
Gums and Stabilisers for the...
Peter A. Williams
Author
Glyn O. Phillips
Author
(1998)
Handbook of Hydrocolloids
Glyn O. Phillips
Editor
Peter A. Williams
Editor
(2009)
Hyaluronan
Woodhead Publishing Series in Biomaterials (Series)
J F Kennedy
Editor
Glyn O. Phillips
Editor
(2002)
Progress in Ion Exchange
A Dyer
Editor
M J Hudson
Editor
(1997)
Recent Advances in...
J F Kennedy
Editor
Glyn O. Phillips
Editor
(2001)
Sterilisation of Tissues...
Woodhead Publishing Series in Biomaterials (Series)
J F Kennedy
Editor
Glyn O. Phillips
Editor
(2005)
The Chemistry and Processing...
J F Kennedy
Editor
Glyn O. Phillips
Editor
(1996)
Handbook of Hydrocolloids
Glyn O. Phillips
Editor
Peter A. Williams
Editor
(2020)